Antipasti Olives

Antipasti Olives

Large Chalkidiki and Kalamata olives with garlic cloves, sweet peppers, cornichons, sun dried cherry tomatoes in cold pressed oil.

Ingredients

Olive mix (45%) [pitted green olives (olives, salt, acidity regulators: lactic acid, citric acid; antioxidant: ascorbic acid), pitted Kalamata olives (olives, salt, wine vinegar, acidity regulator: lactic acid)], vegetables in variable proportions (42%) [cornichons (cornichons, vinegar, salt, MUSTARD seed, coriander, black pepper, tarragon flavour), sun dried tomatoes (sun dried tomato, salt), garlic cloves (garlic, salt, acidity regulators: citric acid, acetic acid), red peppers (red pepper, salt, acidity regulator: acetic acid, SULPHITES), cold-pressed oils (11%) (sunflower, extra virgin olive), Herbes de Provence, parsley.